Low-Fat Asian Dressing - cooking recipe

Ingredients

1/3 cup rice vinegar
1 tablespoon peanut oil
1 tablespoon soy sauce
1 tablespoon sugar or 1 tablespoon Splenda sugar substitute
1 tablespoon mined green onion
1 teaspoon minced ginger
1 minced garlic clove
1/4 teaspoon sesame oil
1 dash salt

Preparation

Combine all ingredients and serve.