Swedish Pound Cake - cooking recipe
Ingredients
-
1 cup sugar
4 eggs
1/2 cup oil
1 cup flour
1 1/2 teaspoons almond flavoring
1/2 teaspoon salt
powdered sugar
Preparation
-
Beat eggs and add sugar gradually.
Add other ingredients.
Bake at 350 fo 45 minute in small loaf pans.
Sprinkle powdered sugar on top while hot.
Leave a comment