Pumpkin Bars - cooking recipe

Ingredients

2 cups sugar
1 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon salt
2 teaspoons cinnamon
2 eggs (beaten)
2 cups flour
1 cup cooking oil
2 cups canned pumpkin (or cooked & mashed)
1/2 cup butter
3 ounces cream cheese
1 teaspoon vanilla
2 1/2 cups powdered sugar

Preparation

Pumpkin Bar:
Mix all the ingredients together.
Pour into 14 1/2 x 10 1/2 greased and floured pan.
Bake at 350\u00b0 for 30 minutes.
Frost.
Frosting:
cream butter and cream cheese together.
Add vanilla.
Gradually add powdered sugar until smooth.
Spread over bars.