Chicken Taco Fettuccine - cooking recipe
Ingredients
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8 ounces uncooked fettuccine pasta
2 cups cubed cooked chicken
1/2 teaspoon minced garlic
1/2 teaspoon olive oil
1/2 cup heavy whipping cream
3 - 4 1/2 teaspoons taco seasoning
2 tablespoons shredded parmesan cheese
Preparation
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Cook pasta according to package directions.
Meanwhile, in a large skillet over medium heat, cook the chicken and garlic in oil for 4 to 5 minutes or until heated through.
Whisk in cream and taco seasoning until blended.
Cook until heated through, DO NOT BOIL.
Stir in parmesan cheese.
Drain pasta, toss with chicken mixture.
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