Crock Pot Sesame-Seed Chicken - cooking recipe

Ingredients
    3 lbs skinless chicken thighs
    1/2 cup soy sauce
    2 tablespoons sherry wine
    1/3 cup packed brown sugar
    1/4 teaspoon garlic powder
    1/4 teaspoon ground ginger
    2 tablespoons ketchup
    2 tablespoons toasted sesame seeds
Preparation
    Place chicken thighs in slow cooker.
    Whisk together remaining ingredients in a bowl well, then pour over chicken, making sure to get sauce on every piece.
    Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.

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