Southern Holiday Pecans - cooking recipe

Ingredients
    2 cups pecan halves
    3 tablespoons butter
    1/4 teaspoon cayenne pepper
    1 teaspoon cinnamon
    1 tablespoon sugar
    1 teaspoon salt
Preparation
    Melt butter, cayenne, cinnamon & sugar together.
    Pour over pecans, stir to mix completely.
    Sprinkle salt over nuts, toss to combine.
    Spread on parchment lined cookie sheet.
    Bake at 325 F for 15 minutes, stir half way thru baking.
    Cool & store in airtight container.

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