Southern Holiday Pecans - cooking recipe
Ingredients
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2 cups pecan halves
3 tablespoons butter
1/4 teaspoon cayenne pepper
1 teaspoon cinnamon
1 tablespoon sugar
1 teaspoon salt
Preparation
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Melt butter, cayenne, cinnamon & sugar together.
Pour over pecans, stir to mix completely.
Sprinkle salt over nuts, toss to combine.
Spread on parchment lined cookie sheet.
Bake at 325 F for 15 minutes, stir half way thru baking.
Cool & store in airtight container.
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