Patio Chicken - cooking recipe

Ingredients

2 lbs chicken breasts, w/bone
1/4 cup garlic butter
1 cup breadcrumbs
1/2 teaspoon cayenne pepper
1/2 teaspoon onion salt
1/2 teaspoon curry powder
1 tablespoon parsley
1/2 teaspoon pepper

Preparation

Melt garlic butter and base chicken with it make sure chicken is covered in butter.
Add all dry ingredients into a bag and put chicken in bag and shake so chicken is well coated.
Bake for 15 min@ 400.
Remove chicken from oven and brush Mayo all over chicken and put oven at 300 and bake for another 1hr.