Star Fruit (Carambola) Mui (Fruit Snack) - cooking recipe

Ingredients

2 quarts star fruit, cut in slices
3 lemons, juice of
1 1/2 tablespoons salt
6 tablespoons sugar or 9 tablespoons raw sugar
1/8 teaspoon Chinese five spice powder
2 1/2 tablespoons whiskey

Preparation

Dry star fruit in the sun for 2 days.
Rinse.
Combine remaining ingredients and bring to a boil.
Add star fruit and simmer about 15 minutes, until shiny and transparent.
Cool.
Store refrigerated in sterilized jars.
Age 2 to 3 days before eating.