Easy Hawaiian Chicken Salad - cooking recipe

Ingredients
    2 lbs shredded chicken breasts
    2 (6 ounce) cans crushed pineapple, drained
    1 small red onion, diced
    1 (8 ounce) bag sliced almonds
    2/3 cup Miracle Whip or 2/3 cup mayonnaise
    salt and pepper
Preparation
    Boil chicken breasts until cooked thoroughly. Run cold water over chicken until cool then shred or cut.
    Mix remaining ingredients in with chicken and enjoy!

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