Easy Hawaiian Chicken Salad - cooking recipe
Ingredients
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2 lbs shredded chicken breasts
2 (6 ounce) cans crushed pineapple, drained
1 small red onion, diced
1 (8 ounce) bag sliced almonds
2/3 cup Miracle Whip or 2/3 cup mayonnaise
salt and pepper
Preparation
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Boil chicken breasts until cooked thoroughly. Run cold water over chicken until cool then shred or cut.
Mix remaining ingredients in with chicken and enjoy!
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