Parmesan Upside Down Baked Potatoes - cooking recipe

Ingredients

Ingredients
7 red potatoes, washed and cut in half
2 -3 tablespoons butter
6 tablespoons shredded parmesan cheese
garlic powder
sea salt
freshly cracked pepper

Preparation

1). Preheat oven to 400\u00b0F Melt butter in the bottom of a 9x13 glass pan.
2). Sprinkle Parmesan cheese and seasonings over butter. Place potatoes cut side down and sprinkle more seasonings on top of potatoes.
3). Bake for 40-45 minutes or until cooked through. Allow to cool in the pan for 5 minutes before serving.