Savory Party Mix - cooking recipe

Ingredients
    3 cups small pretzels
    2 cups shoestring potatoes (2 cans)
    2 cups Spanish peanuts (1 12.5 oz. can)
    3 1/2 ounces Durkee onions
    1 1/2 cups seasoned croutons
    1/2 cup parmesan cheese
    1/2 cup parkay squeeze margarine
Preparation
    Combine pretzels, potatoes, peanuts, croutons and onions.
    Pour margarine over the combined ingredients.
    Sprinkle with cheese, mix well.
    Spread mixture on a ungreased 15 1/2 x 10 1/2 jelly roll pan. Bake at 250 for 1 hour, stir twice during baking.

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