Golden Malted Waffles - cooking recipe

Ingredients
    2 eggs, beaten
    1 1/4 cups water
    2 cups golden malted flour
    4 tablespoons butter, melted
Preparation
    Beat eggs and water together, then add flour and mix well.
    Stir in melted butter and make sure to mix well again.
    Ladle onto hot waffle iron and remove when golden brown.

Leave a comment