Strawberry Cheesecake Stuffed French Toast - cooking recipe

Ingredients
    1 (15 ounce) carton ricotta cheese
    5 tablespoons powdered sugar
    2 teaspoons vanilla extract
    16 slices Texas toast thick bread
    4 eggs
    1 cup milk
    2 -3 cups frozen sweetened strawberries, thawed
    additional powdered sugar or maple syrup
Preparation
    Combine ricotta cheese,sugar,and vanilla.
    Mix well and spread 2 tablespoons of mixture on 8 slices of texas toast.
    Cover with remaining slice of bread.
    In a bowl mix eggs and milk and soak sandwiches for 30 seconds per side.
    Cook on a hot greased griddle for 5 minutes on each side or until golden .
    Top with strawberries and sprinkle powdered sugar or syrup.

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