Cake Flour Halwa - cooking recipe

Ingredients

2 cups flour
3 cups milk
1/2 cup ghee
1 egg
1 1/4 cups sugar
6 cardamom seeds

Preparation

Braise flour in ghee till pink.
Break eggs in a bowl.
Add milk, sugar and cardamom seeds.
Beat well and add to the braised flour.
Stir briskly on low heat to avoid any lumps till the mixture is thick like pudding.
Spread in a greased silver plate.
Sprinkle with almonds or serve in small individual bowls.
Serve warm.