Slow Cooker Bbq Short Ribs - cooking recipe

Ingredients
    4 lbs beef short ribs
    1 large onion, coarsely chopped
    1 cup barbecue sauce, your favorite
    2 tablespoons honey
    1/4 cup flour
    1 tablespoon yellow mustard
Preparation
    Place ribs and onions in slow cooker.
    Mix barbecue sauce, honey, flour and mustard; pour over ingredients in slow cooker.
    Cover and cook on LOW for 6 to 8 hours (or on HIGH for 5 hours) or until ribs are tender.
    Remove ribs from slow cooker; cover to keep warm.
    Skim excess fat from sauce; return ribs to sauce.
    Stir gently until evenly coated.

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