Pinabana: A Tropical Delight - cooking recipe

Ingredients

200 ml pineapple juice
1/2 banana, mashed
1 teaspoon honey
1 tablespoon evaporated milk
1/2 kiwi, mashed to pulp
pineapple chunk, for decorating,garnishing
1 dash nutmeg

Preparation

Blend the first 5 ingredients together in a blender.
Pour into chilled glasses and sprinkle with a dash of nutmeg.
Decorate the rim of the glasses with pineapple wedges and serve with a smile!