Sugar-Free Cinnamon Raisin Muffins - cooking recipe
Ingredients
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4 tablespoons light margarine, melted
1 cup unsweetened applesauce
2 egg whites
4 ounces plain fat-free yogurt, plain
1/4 cup Splenda granular, sugar substitute or 1/4 cup honey
1 3/4 cups dry quick oats
1/3 cup millet
1/2 cup brown rice flour
1 tablespoon vanilla extract
1 teaspoon baking soda
1 teaspoon baking powder
1 tablespoon ground cinnamon
3/4 cup raisins
Preparation
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Mix the first five ingredients.
Add dry ingredients and raisins.
Mix well.
Bake at 350 degrees for about 15 minutes or until toothpick pulls out clean.
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