Sugar-Free Cinnamon Raisin Muffins - cooking recipe

Ingredients
    4 tablespoons light margarine, melted
    1 cup unsweetened applesauce
    2 egg whites
    4 ounces plain fat-free yogurt, plain
    1/4 cup Splenda granular, sugar substitute or 1/4 cup honey
    1 3/4 cups dry quick oats
    1/3 cup millet
    1/2 cup brown rice flour
    1 tablespoon vanilla extract
    1 teaspoon baking soda
    1 teaspoon baking powder
    1 tablespoon ground cinnamon
    3/4 cup raisins
Preparation
    Mix the first five ingredients.
    Add dry ingredients and raisins.
    Mix well.
    Bake at 350 degrees for about 15 minutes or until toothpick pulls out clean.

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