Chicken And Meatballs In A Sweet Chili And Tomato Pasta Sauce - cooking recipe

Ingredients

2 chicken breasts
15 small ready-made meatballs (1 package, about 15 small meatballs)
1 onion
1 (300 g) can chopped tomatoes
chili flakes
4 tablespoons sweet chili sauce
300 g penne pasta

Preparation

Chop the chicken breasts into bite-size pieces and fry them in a frying pan with the onions and meatballs.
In a large pan add the Chopped Tomatoes and the desired amount of chili flakes, bring to a boil.
Add the Sweet Chili Sauce and stir.
Add the Chicken, Meatballs and Onions to the sauce.
Cook the Pasta, while it cooking but the sauce on a low simmer.
Combine the pasta and sauce.