American Egg Rolls - cooking recipe

Ingredients

1 1/2 lbs pork or 1 1/2 lbs chicken (not ground)
8 ounces cheddar cheese
8 ounces mozzarella cheese
1 package egg roll wrap
soy sauce
salt
pepper
1 jar sweet and sour sauce or 1 jar honey mustard

Preparation

this is very easy just cube the pork or chicken in 1/2 inch cubes and stir fry,season with salt pepper and soy sauce to taste.
Let cool roll meat and both cheeses in wrappers.
fry egg rolls in 1/2 inch of oil til brown.