Homemade Creamy Irish Cream - cooking recipe

Ingredients

2 cups heavy whipping cream
1/3 cup Irish whiskey (I use Jameson)
1/8 cup no sugar chocolate syrup or 1 teaspoon unsweetened cocoa powder
1 teaspoon almond extract or 2 shots sugar-free torani almond roca syrup
2 teaspoons vanilla extract or 4 shots of sugar-free torani vanilla bean syrup
1 teaspoon instant coffee powder (I use Folgers) or 1 teaspoon instant decaffeinated instant coffee powder (I use Folgers)

Preparation

Place all the liquid ingredient into a blender.
Add the dry ingredients.
Blend until totally mixed.
Using a funnel, pour into a decorative bottle, chill and consume!