Tequila Ghost - cooking recipe

Ingredients
    2 ounces tequila
    1/2 ounce anise-flavored liqueur (i.e. sambuca, pernod)
    1/2 ounce lemon juice
    club soda
Preparation
    Combine Tequila, Anise and Lemon juice in a shaker with ice.
    Shake well.
    Strain into a highball glass over ice.
    Top with a splash of club soda.

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