Don'T Throw Away That Turkey Carcass!!!! - cooking recipe

Ingredients

1 turkey carcass, practically picked clean
2 bay leaves
2 onions, peeled and quartered
2 carrots
1 sprig thyme

Preparation

Toss everything into a large stock pot.
Add enough water to cover.
Bring to a boil, then lower heat to a simmer.
Simmer for 1 hour.
Strain.