Easy Chili - cooking recipe
Ingredients
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2 lbs ground beef
2 (10 ounce) cans tomato sauce
1 (15 ounce) can stewed tomatoes
15 ounces rotel (mild or hot)
1 (15 ounce) can black beans
1 (15 ounce) can kidney beans
15 ounces chili beans
1 package mild chili seasoning mix
2 tablespoons chili powder
water
Preparation
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Cook hamburger and drain. Add to dutch oven.
Combine all other ingredients.
Add water if desired for a less chunky chili.
Heat on med-low heat 30-45 minutes to allow flavors to blend.
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