Easy Chili - cooking recipe

Ingredients
    2 lbs ground beef
    2 (10 ounce) cans tomato sauce
    1 (15 ounce) can stewed tomatoes
    15 ounces rotel (mild or hot)
    1 (15 ounce) can black beans
    1 (15 ounce) can kidney beans
    15 ounces chili beans
    1 package mild chili seasoning mix
    2 tablespoons chili powder
    water
Preparation
    Cook hamburger and drain. Add to dutch oven.
    Combine all other ingredients.
    Add water if desired for a less chunky chili.
    Heat on med-low heat 30-45 minutes to allow flavors to blend.

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