Blue Cowgirl - cooking recipe

Ingredients

1 1/2 ounces bombay sapphire gin or 1 1/2 ounces other gin
1/4 ounce blue curacao
1/4 ounce Cointreau liqueur
1 lime slice, for garnish

Preparation

HALF-FILL A COCKTAIL SHAKER with ice and add the gin, blue curacao, and Cointreau. Cover the shaker and shake vigorously until well chilled.
STRAIN THE COCKTAIL into a martini glass, garnish the rim of the glass with the lime slice, and serve right away.