Sweet Nutty Brie - cooking recipe

Ingredients

3/4 cup toasted pecans, chopped
1/4 cup butter
1/2 cup brown sugar
14 ounces brie round (small wheel)
crackers or baguette, slices
fresh fruit (i.e. apple or pear slices)

Preparation

Combine nuts, brown sugar and butter into small saucepan.
Heat until sugar and butter are melted.
Place brie round into a shallow, round baking dish.
Pour nut mixture over and bake at 400\u00b0 for 10 minutes.
Serve warm with crackers, baguette slices or fruit.