Spiral Sliced Ham With Jezebel Sauce And Cheese Biscuits - cooking recipe

Ingredients

Ham and Sauce
16 ounces spiral sliced cooked ham
1 (15 ounce) can crushed pineapple
1 (10 ounce) jar apricot preserves
3 tablespoons dry mustard
1/2 cup prepared horseradish
1 teaspoon black pepper
Biscuits
2 (10 ounce) boxes biscuit mix, mixed to package directions
1 egg
1/4 cup oil
1 cup cheddar cheese, shredded
1/4 teaspoon ground nutmeg

Preparation

Preheat oven to 425.
Remove ham from packaging anc cover loosely in foil. Bake to warm ham through, 25-30 minutes.
Make the sauce by combining all of the ingredients in a bowl.
Make the biscuits: Combine prepared biscuit mix with cheddar cheese and nutmeg. Bake biscuits on a nonstick cookie sheet (according to package directions).