Agua De Lima (Lime Water) - cooking recipe

Ingredients

1 quart water
1 1/4 cups lime juice (about 9 limes)
5 ounces superfine sugar
crushed ice

Preparation

Squeeze the limes into a bowl and strain 1 cup of the juice into a jug with the water. Add the sugar and more lime juice to taste.
Fill the jug with crushed ice and serve.