Simply Amazing Pulled Pork Mac & Cheese Calzone #Sp5 - cooking recipe

Ingredients

1 (20 ounce) package Simply Macaroni & Cheese
1 lb pizza dough
1 cup barbecued pork, shredded
1 cup barbecue sauce
1/2 cup fried onions, chopped

Preparation

Pre-heat oven to 375\u00b0F.
Divide dough into 4 equal portions and roll each into a 8\" circle. Place 1/2 cup of unheated Simply Macaroni & Cheese into the center of each dough circle. Top mac& cheese with 1/4 cup pork, 1/4 cup barbecue sauce, and 2 tablespoons onion.
Fold dough in half to create a semi-circle. Crimp the edges together with a fork and place on a non-stick baking sheet. Brush each calzone with some water and poke 1 or 2 holes in the tops with a knife for steam to escape.
Bake for 20 minutes, or until golden brown. Remove from oven and serve.