4 Bean Salad - cooking recipe

Ingredients
    Dressing
    1/2 cup oil
    1/2 cup apple cider vinegar
    3/4 cup sugar
    1 teaspoon salt
    1/2 teaspoon pepper
    Salad
    16 ounces green beans
    16 ounces wax beans
    16 ounces kidney beans or 16 ounces red beans
    16 ounces garbanzo beans
    1 red onion, diced
    3/4 cup green pepper
    3/4 cup celery
Preparation
    Mix dressing add all beans drained and rinced.
    refrigerate toss every once in a while, refrigerate at least overnight.

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