4 Bean Salad - cooking recipe
Ingredients
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Dressing
1/2 cup oil
1/2 cup apple cider vinegar
3/4 cup sugar
1 teaspoon salt
1/2 teaspoon pepper
Salad
16 ounces green beans
16 ounces wax beans
16 ounces kidney beans or 16 ounces red beans
16 ounces garbanzo beans
1 red onion, diced
3/4 cup green pepper
3/4 cup celery
Preparation
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Mix dressing add all beans drained and rinced.
refrigerate toss every once in a while, refrigerate at least overnight.
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