Pizza Flavor Herb And Spice Blend - cooking recipe

Ingredients

GRINDER INGREDIENTS
4 teaspoons tomato instant bouillon granules
2 1/2 teaspoons minced garlic flakes
1 1/2 teaspoons dried basil
1 1/2 teaspoons minced onion flakes
1 1/2 teaspoons dried oregano
1 1/2 teaspoons dried rosemary
3/4 teaspoon fennel seed
3/4 teaspoon dried thyme
1/4 teaspoon red pepper flakes
1 teaspoon cornstarch
SHAKER INGREDIENTS
1 teaspoon cornstarch
1/2 teaspoon ground black pepper

Preparation

MEASURE the GRINDER INGREDIENTS into a spice mill or clean coffee grinder; PROCESS mixture in intervals until finely ground; FUNNEL seasoning into an empty spice container/shaker.
MEASURE the SHAKER INGREDIENTS and add to mixture; SEAL the container and shake well.
USE in any recipe where a robust Italian flavor is desired, as in pizza and pasta sauces, casseroles, or as a savory rub for baked chicken.
STORE in a cool, dry place.
ENJOY!