Garlic Blue Cheese Butter - cooking recipe

Ingredients

4 fresh garlic cloves
1/2 teaspoon onion powder
1/2 teaspoon pepper
1/2 cup sweet creamy butter, divided
3/4 cup crumbled blue cheese
1/2 teaspoon dried thyme

Preparation

Crush garlic, using garlic press, into microwave safe bowl. Add onion powder pepper and 2 tbsp butter; microwave on High 30 secs until butter melts.
Stir and microwave 2 more mins stirring once. Let sit to cool completely (about 5 mins.).
Cut remaining butter into small pieces and add to garlic mixture with blue cheese and thyme. Mix until well blended. Chill until ready to serve.