Chocolate Frosting - cooking recipe

Ingredients

1/4 cup margarine
2 teaspoons vanilla
2 tablespoons boiling water
1 1/2 tablespoons cocoa
1 - 1 1/2 cup powdered sugar

Preparation

Mix margarine, vanilla and boiling water add cocoa and powdered sugar mix until creamy and smooth.
Spread on cooled peanut butter squares.