Crockpot Hamburger Stroganoff - cooking recipe

Ingredients

1 1/2 lbs lean ground beef
1 medium onion, chopped
1 garlic clove, minced
3 tablespoons tomato paste
1/2 cup beef broth
3 tablespoons sherry wine
1 teaspoon salt
1 teaspoon black pepper
1 cup fresh mushrooms, sliced
1 cup sour cream

Preparation

Brown ground beef with onion and garlic.
Drain fat.
Add to crock pot with remaining ingredients except for sour cream.
Cover and cook on low for 5 to 7 hours.
Stir in sour cream.
Heat through.
Serve over egg noodles.