North Croatian Simple Beans Salad - cooking recipe

Ingredients

300 g beans
150 g onions
2 tablespoons vinegar
2 tablespoons oil
1/2 cup water
2 teaspoons salt
2 teaspoons pepper (black, grounded)

Preparation

Cook beans until soft. Drain and put into salad bowl.
Slice onion into very thin rings and add into beans. Season with salt and pepper. Mix water and vinegar and add into salad. Pour oil over and stir.
Leave it in refrigerator at least one hour. You can keep surpluses in hermetically closed pot in refrigerator.