Ww 1 Point - Sausage Balls - cooking recipe

Ingredients

1 lb kraft cracker barrell 2% cheddar cheese
3 cups Bisquick reduced-fat baking mix
1 lb jennie-o italian lean turkey sausage, hot

Preparation

Mix all ingredients well.
Roll into 60-70 sausage balls.
Bake at 400* for 13-15 minutes.
1 Point per sausage ball.