Florida Salad - cooking recipe

Ingredients

6 cups salad greens (or to taste)
3/4 cup chopped green olives
1/2 cup chopped onion
1 cup grape tomatoes
vinaigrette, of choice (we use good seasons)
parmesan cheese
crumbled blue cheese

Preparation

place salad greens in lrg bowl.
toss with onions,olives,tomatos,vinegrette O\u0011\b and parmagian cheese.
(you want to add enough parmagian cheese to be able to see it) serve with crumbled blue cheese on side for guests to add as light or heavy as they like this is best if made immediately before serving.
enjoy!