Festive Pumpkin Dip - cooking recipe

Ingredients

8 ounces reduced-fat cream cheese, softened (you can also use regular)
1/2 cup canned pumpkin
2 tablespoons taco seasoning mix
1/8 teaspoon garlic powder
1/2 cup chopped bell pepper, any color
1 ounce chopped olive (optional)

Preparation

Beat together the first four ingredients.
Stir in the bell pepper and olives.
Chill until serving!