Black Bean Chicken Wings - cooking recipe

Ingredients

2 1/2 lbs chicken wings (wing tips removed)
1/4 cup chinese black bean paste
1/2 cup hoisin sauce or 1/2 cup oyster sauce
1/4 cup light soy sauce
1/4 cup honey
1/4 cup ketchup
2 tablespoons sesame oil
2 tablespoons rice vinegar
2 tablespoons Dijon mustard
2 garlic cloves, crushed
1/2 teaspoon chinese chili oil

Preparation

Combine all the sauce ingredients (everything listed except the chicken!).
Marinate the wings from 4 to 24 hours.
Bake the wings at 400 F for 40 minutes or till still saucy and brown, turning at least once and brushing with the marinade.