Hawaiian Cheese Ball - cooking recipe

Ingredients

2 (8 ounce) packages cream cheese
8 ounces crushed pineapple, drained
1/4 cup celery, diced
1/4 cup green pepper, diced
1/4 cup red pepper, diced
1/4 cup green onion, finely chopped
1 cup pecans, chopped

Preparation

Cream the cream cheese and add the other ingredients.
Shape into ball and roll in pecans.
Chill.
Serve with crackers.