Butterscotch Protein Shake - cooking recipe

Ingredients

8 ounces water or 4 ounces soymilk and 4oz water
2 tablespoons vanilla protein powder (1 scoop)
1 tablespoon sugar free butterscotch pudding mix
2 ice cubes

Preparation

Put water in blender first add protein powder then add remaining ingredients.
Blend on low, then high till blended.