Baja Shrimp Cocktail - cooking recipe

Ingredients
    1/4 cup ketchup or 1/4 cup mild salsa
    1/4 cup fresh lime juice
    1 -2 teaspoon hot pepper sauce
    1 lb baby shrimp (cooked)
    1/2 cup tomatoes, chopped
    1/4 cup red onion, chopped
    1/4 cup fresh cilantro, chopped
    2 avocados, chopped
    1/4 teaspoon fresh ground pepper
    lime wedge
    Old Bay Seasoning
Preparation
    In a large bowl, stir together ketchup, lime juice and hot pepper sauce.
    Add shrimp, tomato, onion and cilantro. Toss gently to coat.
    Cover and chill for 2 to 4 hours.
    Just before serving, add avacados and toss to coat. Garnish with lime wedges.
    Note: To make individual servings, run a lime wedge around rims of 4 cocktail glasses.
    Dip rims in Old Bay seasoning and add shrimp cocktail. Garnish with cilantro.

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