Baja Shrimp Cocktail - cooking recipe
Ingredients
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1/4 cup ketchup or 1/4 cup mild salsa
1/4 cup fresh lime juice
1 -2 teaspoon hot pepper sauce
1 lb baby shrimp (cooked)
1/2 cup tomatoes, chopped
1/4 cup red onion, chopped
1/4 cup fresh cilantro, chopped
2 avocados, chopped
1/4 teaspoon fresh ground pepper
lime wedge
Old Bay Seasoning
Preparation
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In a large bowl, stir together ketchup, lime juice and hot pepper sauce.
Add shrimp, tomato, onion and cilantro. Toss gently to coat.
Cover and chill for 2 to 4 hours.
Just before serving, add avacados and toss to coat. Garnish with lime wedges.
Note: To make individual servings, run a lime wedge around rims of 4 cocktail glasses.
Dip rims in Old Bay seasoning and add shrimp cocktail. Garnish with cilantro.
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