Favorite Fish Tacos - cooking recipe

Ingredients

4 tilapia fillets (any fish will do this is one of my favorites)
16 corn tortillas
1/2 red onion, chopped
1/2 cup fresh cilantro, chopped
1/2 head cabbage, chopped
lemons or lime, quarters
any salsa

Preparation

Season fish filets and place on foil, sprayed with cooking spray placed on broiler pan. I usually use a chili powder and cumin.
Place 6 inches from fire in broiler approx 3 to 4 minutes. You only need to broil one side!
In the mean time, on an oiled griddle lightly fry corn tortillas (placing 2 together) so actually out of 4 sides you are only grilling 2 of the sides.
I usually keep fresh salsa on hand (tomatoes, jalapenos, garlic, onion, cilantro and a couple of squeezes of lemon juice).
Assemble -- tacos -- tortillas, fish, cabbage, onion, cilantro and salsa!