Blonde Brownies - cooking recipe

Ingredients

1 cup sifted all-purpose flour
1/2 teaspoon baking powder
1/8 teaspoon baking soda
1/2 teaspoon salt
1/2 cup chopped walnuts
1/3 cup butter
1 cup packed brown sugar
1 egg, lightly beaten
1 tablespoon vanilla extract
1 cup semi-sweet chocolate chips

Preparation

Preheat oven to 350\u00b0F Grease a 9x9 inch square pan.
Combine sifted flour, baking powder, baking soda, and salt. Sift again and add 1/2 cup chopped nuts. Mix wel and set aside.
Melt 1/3 cup butter. Add 1 cup firmly packed brown sugar and mix well. Cool slightly.
Add beaten egg and vanilla; blend well. Add flour mixture, a little at a time, mixing well.
Spread into prepared pan. Sprinkle chocolate chips on top. Bake in the preheated oven for 20 to 25 minutes. Cool and cut into bars.