Very Rich Hot Buttered Rum - cooking recipe

Ingredients
    1 lb butter
    1 lb powdered sugar
    1 lb brown sugar
    2 teaspoons cinnamon
    1 teaspoon nutmeg
    1 quart vanilla ice cream (at room temperature)
    1 1/2 ounces rum
    boiling water
    nutmeg
Preparation
    Cream together eveything then put in the freezer until needed.
    To serve add rum, 2 tablespoons batter (or more) and fill with boiling water to fill cup.
    sprinkle with nutmeg.

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