Catalan Cheese, Walnut And Honey Dessert - cooking recipe

Ingredients

1/2 cup goat cheese
1/2 cup ricotta cheese, low fat
3/4 cup walnuts, toasted
1/2 cup honey

Preparation

Toast the walnuts and cool. You can leave the walnuts whole or chop coarsely when cool.
Mix the goat cheese and ricotta cheese together well with a whisk.
Put the cheese mixture into small ramekins and refrigerate at least 15 minutes, or you can just mound on a dessert plate.
Unmold the cheese. Top with 2 tbsp walnuts and drizzle each with 2 tbsp honey.
Serve.