Ritz "Bruschetta" - cooking recipe
Ingredients
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1 cup canned Italian-style diced tomatoes, well drained or 1 cup chopped fresh plum tomato
1/2 cup shredded mozzarella cheese
1/4 cup chopped green onions or 1/4 cup sweet onion
minced garlic (to taste)
1 tablespoon Italian dressing (reduced fat works well)
fresh herb (chopped basil, oregano and chives, to taste and opt.)
2 tablespoons shredded parmesan cheese
36 Ritz crackers (can use reduced fat crackers)
Preparation
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Preheat oven to 400\u00b0F.
Mix tomatoes, cheese, onions, garlic, herbs and dressing.
Place crackers on baking sheet and spoon approximately 2 teaspoons of the tomato mixture onto each cracker; sprinkle with parmesan cheese.
Bake 8 to 10 minutes or until cheese is melted.
Serve warm from the oven.
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