Unbelievable Parve Passover Brownies - cooking recipe

Ingredients

4 large eggs
2 cups sugar
1 cup vegetable oil
1/2 teaspoon fine sea salt
3/4 cup non-dairy cocoa
1/2 cup potato starch
1/2 cup matzo cake meal
1/2 cup semi-sweet chocolate chips

Preparation

Preheat oven to 350f.
Spray 11x7 inch brownie pan w/ non stick cooking spray.
In a bowl of an electric mixer, beat the eggs and sugar until smooth.
Add the oil and salt, mix.
Sprinkle in the cocoa powder and mix.
Add the potato starch and mix.
Scrape down the sides with a spatula stir in the chocolate chips.
Pour into prepared pan & bake 35-40 minutes.
Allow to cool before serving.