Sugar Free Banana Pudding - cooking recipe

Ingredients
    9 ounces sugar free French vanilla instant pudding (3 small boxes or 2 large boxes)
    5 cups milk
    8 ounces sour cream
    4 ounces Cool Whip (1/2 large container)
    2 -3 bananas
    4 1/2 ounces sugar free vanilla wafers (half box of wafers or half pack of cookies) or 4 1/2 ounces sugar free vanilla cookies (half box of wafers or half pack of cookies)
Preparation
    Mix together pudding, milk, sour cream and cool whip. Mix all of these ingredients together until smooth.
    Layer bowl with 2-3 bananas and vanilla wafers. Then pour half of the mixture on top and layer again. Finish off with the rest of the cool whip for topping and a few cookie crumbles.

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