Creamy Chipotle Chili Sauce - cooking recipe

Ingredients

1/4 cup mayonnaise
1/4 cup sour cream
2 teaspoons canned chipotle chiles in adobo
1 small garlic clove, minced
2 teaspoons fresh cilantro leaves, minced
1 teaspoon lime juice, juice of 1 lime

Preparation

Mix all of the ingredients in a small bowl.
Cover and refrigerate until the flavors blend, about 30 minutes.
(The sauce can be refrigerated for several days.).