Tvp Sloppy Joes - cooking recipe

Ingredients

1 lb textured vegetable protein
4 cups ketchup
1 cup celery (diced)
1 cup onion (diced)
1 tablespoon olive oil
1 tablespoon brown sugar
1 tablespoon yellow mustard
1 tablespoon Worcestershire sauce
salt and pepper

Preparation

TVP should be soaked in cold water and held refrigerated over night.
Strain excess water before incorporating into recipe.
Sautee celery & onions in olive oil.
Add catsup and remaining ingredients and simmer for 20 minutes.